2A/3A/CC

(Morning Tea) (Rajdhani /Shatabdi /Duronto 2A/3A/CC)

S.No

Ingredients

Quantity

No

Wt.
1 Biscuits(Marie)
2
2 Tea/Coffee-Kit
 
Sugar/Sugar Free Sachet
1 7.00gms
Coffee Sachet/
1 1.5-2 gms
Tea Bags
1 2.00 gms
Dairy Creamer Sachet
1 5 gms
3 Stirrer
1
4 Disposable Cup
1

(Breakfast) Rajdhani /Shatabdi /Duronto (2A/3A/CC)

S.No

Ingredients

Quantity

No

Wt.
1 Branded Fruit Drink in Tetra Pack
1 200 ml
North 5 Poori (75 gm) With Dry Aloo Bhaji (125 gms) & Branded Curd (80gms) & Pickle in sachets (12 gms ), Salt Sachets / 2 Veg. Cutlet (50 gms each ) with Boiled Veg. (25 gms with Beans ,Carrots & Peas ) With 2 Sliced White/Brown Bread & Butter in Blister Pack (8 gms) & Tomato Ketchup (12 gms ), Salt & Pepper Sachets
OR
Omelette of 2 Eggs With Boiled Veg (25 gms With Beans, Carrots & Peas) + Tomato Ketchup Sachet (12 gms) & Salt & Pepper Sachet With 2 Sliced White / Brown Bread & Butter in Blister Pack (8 gms)
East 5 Poori (75 gms) With Dry Aloo Bhaji (125 gms) & Branded Curd (80gms) & Pickle in sachets (12 gms ), Salt Sachets / 2 Veg. Cutlet (50 gms each ) with Boiled Veg. (25 gms with Beans ,Carrots & Peas ) With 2 Sliced White/Brown Bread & Butter in Blister Pack (8 gms) & Tomato Ketchup (12 gms ), Salt & Pepper Sachets
OR
Omelette of 2 Eggs With Boiled Veg (25 gms With Beans, Carrots & Peas) + Tomato Ketchup Sachet (12 gms) & Salt & Pepper Sachet With 2 Sliced White / Brown Bread & Butter in Blister Pack (8 gms)
West Poha ( 125 gms ) & Aloo Bonda ( 100 gms ) , Bhujia ( 20 gms) & Tomato Ketchup Sachet ( 12 gms ) / 2 Veg. Cutlet ( 50 gms each ) With Boiled Veg ( 25 gms With Beans, Carrots & peas ) With 2 Sliced White / Brown Bread & Butter in Blister Pack ( 8 gms ) & Tomato Ketchup ( 12 gms ), Salt & Pepper Sachets
OR
Omelette of 2 Eggs With Boiled Veg (25 gms With Beans, Carrots & Peas) + Tomato Ketchup Sachet (12 gms) & Salt & Pepper Sachet With 2 Sliced White / Brown Bread & Butter in Blister Pack (8 gms)
South 2 Idli / Rice Pongal /Rava Upma ( 100 gms ) With Medu Vada ( 80 gms ) With Coconut Chutney ( 50 gms )
OR
Omelette of 2 Eggs With Boiled Veg (25 gms With Beans, Carrots & Peas) + Tomato Ketchup Sachet (12 gms) & Salt & Pepper Sachet With 2 Sliced White / Brown Bread & Butter in Blister Pack (8 gms)
3 Tea / Coffee Kit Assorted *
1
4 Napkin
1
5 Casseroles , PET Cup , Wrappers
6 Disposable Cup
1

(Lunch /Dinner) Rajdhani /Shatabdi /Duronto (2A/3A/CC)

S.No

Ingredients

Quantity

No

Wt.
Main Course
1 Basmati Rice
1 100 gms
2 4 Plain Roti /2 Paratha /Extra Rice in Place of Roti
100 gms
3 North - Dal Tadka /Rajma /Dal Makhni / Chana Dal
East - Dal Tadka /Rajma /Moong Dal / Chana Dal
West - Dal Tadka /Rajma /Dal Makhni /Moong Dal
South - Sambhar /Dal Tadka / Rajma /Dal Makhani


1

120 gms
Meal 1 Vegetarian Paneer Dish -(Paneer 50 gms & Gravy 70 gms )
North- Paneer do Pyaza /Kadhai Paneer /Matar Paneer
East- Paneer do Pyaza /Kadhai Paneer
West -Paneer do Pyaza /Kadhai Paneer
South Vegetable poriyal(150gms)/ Veg Kootu Curry(150gms)
OR
Non Vegtarian Chicken Dish -( Chicken 60 gms Boneless with Gravy 60 gms)
North -Kadhai Chicken/Chicken curry (Northern style)/Chicken Do Payaza
East -Kadhai Chicken/Chicken Curry (Eastern style) /Chicken Do Payaza
West -Kadhai Chicken/Chicken Curry (Western style) /Chicken Do Payaza
South -Kadhai Chicken/Chicken Curry (Southern style) /Chicken Do Payaza






1





 120gms
Meal 2 All Vegetarian Dish - 120 gms Except Otherwise Mentioned
North - Dry Mix Vegetable (Northern Style ) - 150 gms
East - Dry Mix Vegetable (Eastern Style ) - 150 gms
West - Dry Mix Vegetable (Western Style ) - 150 gms
South - Dry Mix Vegetable (Southern Style ) - 150 gms
OR
Non. Vegetarian Chicken Dish - (Chicken 60 gms Boneless With 60 gms. Gravy)
North - Kadhai Chicken /Chicken Curry (Northern Style ) /Chicken Do Payaza
East - Kadhai Chicken /Chicken Curry (Eastern Style ) /Chicken Do Payaz
West - Kadhai Chicken /Chicken Curry (Western Style ) /Chicken Do Payaza
South - Kadhai Chicken /Chicken Curry (Southern Style ) /Chicken Do Payaza











5 Branded Curd/Mishti Doi
1 Min 80 gms
6 Pickel in Sachets
1 Min 12 gms
7 Salt Sachets on Demand
1
Dessert Course
8 Branded Frozen Dessert /Ice Cream (90 ml ) / Kala Jamun ( two )/ Sandesh (Two ) / Rasgulla (Two ) / Milk Cake ( two ) / Branded Srikhand ( 100 gms ) Mysore Pak - 2
1
9 Napkin Tissue Paper
1
10 Al. Casserole
3

(Evening Tea) Rajdhani /Shatabdi /Duronto (2A/3A/CC)

S.No

Ingredients

Quantity

No

Wt.
1 Branded Roasted Nuts in Sealed Pouch (Peanuts/Gram Channa)
1 20 gms
2 Branded Dry Indian Snacks (Dry Samosa ,Dry Kachori /Mathri /Masala Sticks )
1 40 gms
3 Branded Indian Sweet in Blister Pack ( Sohan Papdi / Coconut Barfi / Mysore Pak / Besan Laddu)
1 30 gms
4 Branded Namkeen in Sealed Packet ( Aloo Bhujia / Mixture )
1 25 gms
5 Tea / Coffee Kit Assorted *
6 Napkin Tissue Paper
1
7 Disposable Cup
1
Tea/Coffee Kit Assorted*- As applicable in Morning Tea Menu