Standard Breakfast Menu, (Chair Car) Gatiman Express Train |
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| Item | Nos | Description | |
| 1 | Refresher | 1 | Tetra pack juice (200 ml) |
| 2 | Cut Fruits | 1 | Cut Fruits/Seasonal Fruits (200 gms) |
| Bread | 2 | Brown bread slice (50 gms) | |
| Jam | 1 | Jam blister (10 gms) | |
| Butter Chiplet | 1 | Butter Chiplet (8-10 gms) | |
| Main Course (Veg.) OR Main Course (Non. Veg.) |
Aloo
paratha (100 gms), Potato curry (100 gms), Pickle (10 gms) / Mini Uttapam (100gms), Wada - 2 nos (60 gms), Sambhar (40 gms), Chutney (20 gms) / Cottage Cheese cutlet 2 Nos 100 Gms, Potato fingure chips 40 GMS, Boiled veggies (50 gms), Tomato ketchup (10-15 gms) |
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| Plain
Omelette (100 gms), Potato fingure chips 40 GMS, Boiled veggies (50 gms),
Tomato ketchup (10-15 gms) / Chicken Kathi Roll (100gm), Potato fingure chips 40 GMS, Boiled veggies (50 gms), Tomato ketchup (10-15 gms) |
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| Cake slice | 1 | Choco/Strawberry muffins-britannia 35 GMS (35 gms ) | |
| Salt Sachet | 1 | Salt Sachet | |
| Pepper Sachet | 1 | Pepper Sachet | |
| Mouth Freshener | 1 | Mouth Freshener | |
| 3 | Digestive Cookies | 2 | Cookies (15 gms ) |
| Tea/Coffee | Disposable paper cups with tea/coffee kit | ||
| 4 | Sanitizer | 1 | IRCTC approved hand sanitizer (1ml) |
Standard Breakfast Menu, (Executive Chair Car) Gatiman Express Train |
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| SN | Item | Nos. | Description |
| 1 | Refresher | 1 | Tetra pack juice (200 ml) |
| 2 | Cut Fruits | 1 | Cut Fruits/Seasonal Fruits (200 gms ) |
| Cornflakes served milk | Cornflakes (25 gms) served with milk | ||
| Bread | 2 | Two slices of mutigrain brown bread (50 gms) | |
| Jam | 1 | Jam blister (10 gms) | |
| Butter Chiplet | 1 | Butter Chiplet (8-10 gms) | |
| Main Course (Veg.) OR Main Course (Non. Veg.) |
Aloo
paratha (100 gms), Bhaji ( 100 gms), Pickle (10-15 gms) / Mini Uttapam (70-80gms), Whole wheat upma (40 gms), Sambhar (40 gms), Chutney (20 gms) / Cottage Chees Cutlet - (2 Nos. 100 Gms), Potato finger chip (40 gms) / packed chips (15-18 Gms), Butter greem peas (25 Gms), Tomato ketchup (10-15 gms) |
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| Plain
Omelette (100 gms), Potato finger chip 40 gms / packed chips (15-18 Gms),
Butter greem peas (25 Gms), Tomato ketchup (10-15 gms) / Chicken Kathi Roll (100gm), Potato finger chip (40 gms)/ packed chips (15-18 Gms), Butter greem peas (25 Gms), Tomato ketchup (10-15 gms) |
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| Yoghurt | 1 | flavoured yoghur/Mishti Doi (85 Gms) | |
| Cake slice | 1 | Vanilla/Choco/Strawberry muffins-brtannia or other reputed brands (35 Gms) | |
| Salt Sachet | 1 | Salt Sachet | |
| Pepper Sachet | 1 | Pepper Sachet | |
| Mouth Freshener | 1 | Mouth Freshener | |
| 3 | Digestive Cookies | 2 | Cookies (15 gms ) |
| Tea/Coffee | Tea Coffee kit with disposable paper cup | ||
| 4 | Sanitizer | 1 | IRCTC approved hand sanitizer (1ml) |
Standard Evening Snacks Menu, (Chair Car) Gatiman Express Train |
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| Item | Nos | Description | |
| 1 | Namkeen | 1 | Namkeen packet (42 gms) |
| Refresher | 1 | Cocojal/Nimbu pani (200-220 ml) | |
| 2 | Main Course (Veg.) OR Main Course (Non. Veg.) |
Hariyali
Malai Kebab (50 Gms), Mini kulchey (60 gm), Pindi chana (90 gms), Mint
chutney (10 gms) / Cottage cheese shaslik (100gms), Lyonnaise potatoes (60 gms), Tomato salsa (40 gms) / Panner Masala Kathi Roll (100 gms), Chrispy fried Stick Potato (40 gms), Dhaniya Pudina Chutney (15 Gms), Tomato Ketchup - 10 Gms |
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| Chicken roll (100 gms), Baked potato wedges (70 gms), Tomato Ketchup (10 Gms) | |||
| Sweet | 1 | Coconut Khoya Barfi (60 gms)/Chocolate Browine (60 Gms) | |
| Ice cream/ Cake Slice | 1 | Ice cream (90gm)/Fruit Cake Slice (40 gms) | |
| Salt Sachet | 1 | Salt Sachet | |
| Pepper Sachet | 1 | Pepper Sachet | |
| Mouth Freshener | 1 | Mouth Freshener | |
| 3 | Tea/Coffee | Tea Coffee kit with disposable paper cup | |
| Digestive Cookies | 2 | Cookies (15 gms ) | |
| 4 | Sanitizer | 1 | IRCTC approved hand sanitizer (1ml) |
Standard Evening Snacks Menu, (Executive Chair Car) Gatiman Express Train |
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| Items | Nos | Description | |
| 1 | Refresher | 1 | Cocojal/Nimbu pani (200-220 ml) |
| Roasted Nuts | 1 | Roasted Nuts (42 gms) | |
| 2 | Main Course (Veg) OR Main Course (Non. Veg) |
Veg
Shammi kebab (50 gms), Mini kulchey ( 60 gms), Pindi Chana (100 gms), Mint
chutney (10 gms) / Cottage cheese shaslik (100gms), Lyonnaise potatoes (60 gms), Tomato salsa (40 gms) / Pasta-penne with bell - pepper & Napolitano Sauce (100 gms), Butter Corn-American Style (40 Gms), Cheese Garlic Toast (40 Gms), Pepper & Tomato Salsa (40 gms) |
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| Chicken Kathi Roll (100 Gms), Baked Potato wedges (40 Gms), Cheese Garlic Toast (40 Gms), Pepper and tomato salsa (40 gms) | |||
| Sweet | 1 | Coconut Khoya Barfi (60 gms)/ Chocolate Brownie (60 gms) | |
| Sandwich | 1 | Coles law sandwich (40 gms)/Plain Cheese Sandwich (40 gms) | |
| Cake slice | 1 | Tutty fruity cake slice (40 gms) | |
| Salt Sachet | 1 | Salt Sachet | |
| Pepper Sachet | 1 | Pepper Sachet | |
| Mouth Freshener | 1 | Mouth Freshener | |
| 3 | Tea/ Coffee | On service | |
| Digestive Cookies | 2 | Cookies (15 gms ) | |
| 4 | Sanitizer | 1 | IRCTC approved hand sanitizer (1ml) |